Description
A bold and complex blend featuring rich dark fruits, a spiced aroma, and subtle coffee undertones. Infused with sour cherries, cold brew coffee, garam masala, allspice, nutmeg, cascara, and pink peppercorn, balanced with Murray River salt and verjus for a sophisticated finish. Contains sulfites.
Details:
- Non-alcoholic wine alternative – sparkling.
- Vegan certified.
- Gluten-free.
Serving Suggestions:
Serve chilled in a wine glass.
Food Pairings:
- Dark chocolate (V)
- Stuffed mushrooms (V, VG)
- Charcuterie
Perfect For:
Afternoon pick-me-ups, dinner parties, or cozy winter hangouts.